Mexico Organic Chiapas Tulijá | Coffee Beans

Looking to change up your daily brew? Mexico is the perfect choice for those that enjoy a smooth, cacao-forward brew.

This certified- organic coffee has a beautifully sweet and balanced profile.  With hints of buttery caramel, dried fruit, and cacao nibs, this washed then sun-dried coffee is roasted to a nice medium, making for a comfortable and versatile brew for everyday coffee drinkers.

No matter how you brew, this coffee from Mexico is the ideal crowd pleaser.  Explore the taste of Mexico’s high lands in every cup!

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The Indigenous Tzetal community that grew and harvested this coffee originate from Yaialon, and have long embraced organic farming traditions.

Like other smallholder farmers in the area, many make a living with just 2 hectares of land, carefully nurturing their coffee plants using natural methods like fertilizing with coffee cherry pulp and enriching the soil with leaves and ash. Other practices like intercropping, growing coffee alongside other crops like corn and fruits, also help create a sustainable and balanced farming ecosystem.

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Roasting Profile: Light-Medium Roast
Tasting Notes: Buttery Caramel, Dried Fruit, Cacao
Origin: Tulija, Chiapas, Mexico
Processing: Washed
Altitude: 1300-1700 m.a.s.l.
Weight: 100g | 220g

Also available as Travel Drip Coffee